1 Mission® 8" Pressed Mazina™ Tortilla (08043)
3 oz. Shredded Pulled Pork
1.5 oz. Soy Pineapple Glaze (see Related Recipe)
1 oz. Sesame Mayonnaise (see Related Recipe)
4 oz. Napa Cabbage , shredded
1.) Place pork in mixing bowl. Add Soy Pineapple Glaze and blend together.
2.) Heat Mission® Mazina™ Tortilla and place on work surface.
3.) Spread Sesame Mayonnaise over entire surface of tortilla.
4.) Place pork on front half of tortilla.
5.) Top pork with shredded cabbage and fold tortilla in half.
6.) Place in Panini grill until lightly browned.
7.) Remove from press and serve immediately.
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