36 each 5" Yellow Corn Taco Shells (07381)
36 each Vietnamese Meatballs , see related recipe
Asian Chile Mayo , see related recipe, for garnish
Julienned Carrot for garnish
Julienned Cucumber for garnish
Julienned Daikon Radish for garnish
Hand-Picked Cilantro Leaves for garnish
3 lbs. Stir-Fry Vegetable Medley , held warm
2 1/4 lbs. Cooked Brown Rice , held warm
1.) For one order; place 3 cooked meatballs each into 3 Mission® Yellow Taco Shells, drizzle with Asian chile mayo, and then garnish with equal pieces of julienned vegetables and cilantro leaves.
2.) Serve 3 tacos alongside 4 oz. stir-fry vegetables and 3 oz. brown rice. Repeat for remaining tacos.
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