Mole Shredded Beef , see related recipe
24 each 7" Yellow Corn Taco Shells (10112)
24 each Oaxacan Cheese , cut into 1/2" long strips
Pinto Beans , see related recipe
Shredded Iceberg Lettuce , for garnish
Red Radishes , thinly sliced , for garnish
1.) For one order: add 3 1/2 ounces of shredded beef into Mission® Taco Shells, top beef with one strip of Oaxacan cheese, 1 1/2 ounces pinto beans and garnish with shredded lettuce and sliced radishes. Repeat for remaining orders.
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