24 each 6" White Corn Tortillas (10630)
12 oz. Swiss cheese, shredded
1.5 lbs. Pastrami
12 oz. Caramelized onions
6 oz. Russian dressing
1.) To create a quesadilla, place 1 oz. of cheese on a tortilla, followed by 2 oz. pastrami, and 1 oz. caramelized onions. Spread 1 tbsp. of dressing on a second tortilla and top the quesadilla. Cook in a pan or on a flattop over medium heat for 3-4 minutes per side or until tortillas are crisp and cheese is melted. Cut into quarters and serve immediately.
Stay fresh! Get the latest recipes, programs and product information in your inbox.