Oyster Po’Boy Wrap


PRODUCTS USED IN RECIPE

12" Pressed
Oyster Po’Boy Wrap

Original Recipe Serves 1

INGREDIENTS

1 Mission® 12" Heat Pressed Flour Tortilla (10430)  
6 Breaded Oysters  (see Related Recipe) 
2 Tbsp. Chipotle Remoulade  (see Related Recipe) 
1 1/2 cups Shredded Green & Red Cabbage  
3 slices Roma Tomatoes  

DIRECTIONS

1.) Heat Mission® flour tortilla until warm and pliable. Place cabbage in center, then top with Breaded Oysters, tomatoes and Chipotle Remoulade. Fold in sides, then fold forward to seal.

Recipe Using Same Product(s)

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