1 Mission® 12" Heat Pressed Flour Tortilla (10430)
6 Breaded Oysters (see Related Recipe)
2 Tbsp. Chipotle Remoulade (see Related Recipe)
1 1/2 cups Shredded Green & Red Cabbage
3 slices Roma Tomatoes
1.) Heat Mission® flour tortilla until warm and pliable. Place cabbage in center, then top with Breaded Oysters, tomatoes and Chipotle Remoulade. Fold in sides, then fold forward to seal.
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