Chorizo Tacos Española

Name: Chorizo Tacos Española
Yield: 3
Ingredients: 3 Mission® 6" White Corn Tortillas (10600); 2 1/4 cups Chorizo Spiced Potato Blend (see Related Recipe); 3 Tbsp. Sour Cream or Mexican Crema; 1 Tbsp. Sliced Green Onion

PRODUCTS USED IN RECIPE

6" White Corn 5 oz.

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INGREDIENTS

3 Mission® 6" White Corn Tortillas (10600)
2 1/4 cups Chorizo Spiced Potato Blend  (see Related Recipe)
3 Tbsp.  Sour Cream or Mexican Crema
1 Tbsp. Sliced Green Onion

DIRECTIONS

1.) Heat Mission® Corn Tortillas on a lightly oiled grill until warm and pliable. Fill each tortilla with Chorizo Spiced Potato Blend and top with sour cream and green onions. Serve.

Recipe Using Same Product(s)

RELATED RECIPE

Chorizo Spiced Potato Blend

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