Cajeta Taquitos

Name: Cajeta Taquitos
Yield: 16
Ingredients: 16 Mission® 6.5" Grill-Ready™ Par-Baked Flour Tortillas (09301); 16 oz. Cream Cheese; 5 1/2 oz. Cajeta (Mexican goat's milk caramel that can be found in Mexican markets); 2 large Eggs; 2 cups Pecans , toasted and chopped; Cinnamon Sugar; Cajeta to garnish

PRODUCTS USED IN RECIPE

6.5" Grilled-Ready Par-Baked

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INGREDIENTS

16 Mission® 6.5" Grill-Ready™ Par-Baked Flour Tortillas (09301)
16 oz.  Cream Cheese
5 1/2 oz.  Cajeta (Mexican goat's milk caramel that can be found in Mexican markets)
2 large Eggs
2 cups  Pecans , toasted and chopped
Cinnamon Sugar
Cajeta to garnish

DIRECTIONS

1.) In a mixer, beat cream cheese until light and fluffy. Add cajeta and egg and beat until well combined. Fold in pecans.

2.) Place 1.75 oz. filling in center of each Mission® Grill Ready Tortilla, roll up like a cigar. Secure with a toothpick. Fry in a deep fat fryer at 350-360ºF until golden, about three minutes. Remove toothpick. Dredge in cinnamon sugar and garnish with cajeta.

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