INGREDIENTS

1 qt.  Pre-cut Unfried Tri-Color Tortilla Chips (10821)  
6 oz. vol. Hamburger Meat  , cooked , crumbled 
5 oz. vol. White Queso   
1 oz. vol. Applewood Smoked Bacon  , cooked , chopped 
3/4 oz. vol. Onion , diced 
3/4 oz. vol. Pickles  , chopped 
1 oz. vol. Tomatoes , diced 
Drizzle Ketchup  
Drizzle Mustard  
2 oz. vol. Lettuce , shredded 

DIRECTIONS

1.) Bring precut unfried red, white and blue tortilla chips to room temperature. Fry in 350-360F fryer.

2.) Spread red, white and blue tortilla chips on oven safe platter.

3.) Top with white queso, crumbled hamburger meat, and bacon.

4.) Garnish cheeseburger nachos with diced red onions, pickles and diced tomatoes.

5.) Place shredded lettuce in center of nachos.

6.) Drizzle with mustard and ketchup to serve.

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