INGREDIENTS

6 oz. Boneless and Skinless Chicken Breasts 
1 Mission® 10" Whole Wheat Tortilla (10425)  
4 oz. Baby Lettuce Mix  
1/2 oz. Cinnamon-Date Vinaigrette (see Related Recipe) 
1/4 oz. Whole Pistachios , chopped 
1/4 oz. Golden Raisins  
1/4 oz. Green Onion , chopped 

DIRECTIONS

1.) Grill and slice the chicken breasts.

2.) Heat Mission® Whole Wheat Tortilla.

3.) Toss greens with vinaigrette and place on the tortilla.

4.) Add chicken and garnish with toppings.

5.) Fold wrap.

Recipe Using Same Product(s)

• 

  Spicy Three Bean and Farro Burrito

• 

  Chesapeake Bay Breakfast Wrap

• 

  Spanish Seafood Paella Burrito

• 

  Tropical Fruit Whole Grain Nachos

• 

  Everything Bacon & Egg Rolls