Skip to Content

Spicy Caribbean Chicken Quesadillas


12" Chipotle Chile
Spicy Caribbean Chicken Quesadillas

Scale Your Recipe

Original Recipe Serves 6
Prep Time 5 min
Cooking Time 5 min


6 each  12" Chipotle Chile Wraps (10253)  
Spicy Jerk Chicken Mixture , see related recipe 
24 oz. Shredded Pepperjack Cheese  
Non-Stick Cooking Spray , to coat   


1.) For 1 quesadilla: Pre-Heat flat top griddle to 350°F.

2.) Heat a Mission® Chipotle Chile Wrap according to package instructions, and then lay on a work surface, place and spread 4 oz of the Spicy Jerk Chicken on one half of the wrap. Top with 4 oz. of shredded Pepperjack, fold to form a half moon.

3.) Lightly spray the griddle with non-stick spray and toast quesadilla for 2-2 ½ minutes per side, or until golden brown on the outside and the cheese is melted on the inside. Cut into quarters and serve.

4.) Repeat for remaining quesadillas. Enjoy.

Recipe Using Same Product(s)

Stay fresh! Get the latest recipes, programs and product information in your inbox.

By providing your email address through this form, you acknowledge that Mission Foods, through a third-party service provider, is collecting your personal identifying information to provide you with recipes, programs, and product information. For a full explanation of Mission Food’s privacy policy, including your rights as a consumer, please view our privacy policy. For consumers with disabilities, please call 1-800-600-8226 for information pertaining to this notice.
Thanks for signing up. Explore some other fresh ideas.