INGREDIENTS

2 oz. vol. Fresh Lemon Juice  
1 oz. vol. Fresh Basil , chopped 
2 oz. vol. Extra Virgin Olive Oil  
Kosher Salt , to taste 
Black Pepper , to taste 

DIRECTIONS

1.) Place all ingredients together in a blender and emulsify.

2.) Pour into a squeeze bottle or storage container.

3.) Label, date and refrigerate.