Mission Foodservice


You Just Can’t Top Them

From shareable appetizer to indulgent meal, the classic crunch of nachos stands steadfast on menus. Like all great originals, new flavors and adaptions have begun reinventing this favorite. Even piled high with the wildest of flavor combinations, the less adventurous feel at ease with this beloved format. Key takeaway: when nachos stay on your menu it doesn’t mean they have to stay the same.


  • Supreme Pizza Nachos

    Two all-time favorites collide with classic pizza toppings like sausage, pepperoni, tomatoes, onions, green peppers and melting mozzarella on a bed of fried Mission® Pre-Cut Unfried White Corn Tortilla Chips.

    See full recipe.

  • Loaded Tornado Nachos

    Reimagine nachos in this twisted up tangle of warm fire roasted pepper queso, savory chorizo and zesty pico de gallo layered atop spiral-cut Mission® 6" Yellow Corn Tortillas fried until crisp and golden.

    See full recipe.

  • Cajun Grilled Shrimp Nachos

    Big bayou flavor comes through in every perfectly portioned bite with a piece of grilled Cajun-spiced shrimp, celery, onion, pepper and tomato on every Mission® Pre-Fried Yellow Triangle Tortilla Chip drizzled with spicy garlic cheese sauce.

    See full recipe.

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