Mazina™ Tostada Power Salad :: Recipe

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Featuring the 10" Reduced Carb Whole Wheat Tortilla (10734)

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Mazina™ Tostada Power Salad

1 Mission® 6" Pressed 6" Mazina™ Tortilla (08042)

1 Tbsp. Hummus , prepared

1/2 cup Fresh Spinach Leaves

1/8 cup Red Onion , thin julienne

1/8 cup Carrot , shaved ribbons (long ribbons done with a vegetable peeler)

1 tsp. Raspberry Vinaigrette

1/8 tsp. Cracked Black Pepper

1 tsp. Feta Cheese Crumbles

1 tsp. Sunflower Seed , toasted

1	Bake Mission® Mazina™ Tortilla in 350° F oven for three minutes to crisp it up. Or, heat tortilla in non-stick pan/griddle for a few minutes to crisp up.
2	Evenly spread tortilla with hummus.
3	Toss spinach, onion and carrot ribbons with vinaigrette. Top hummus with tossed spinach salad, placing salad ½” in from the edge of the tortilla.
4	Sprinkle cracked black pepper, feta cheese and sunflower seeds evenly over the spinach salad.
5	Serve whole.