INGREDIENTS

1 Mission® 12" Jalapeño Cheese Wrap (10256)  
2 Tbsp. Chimichurri Tomato Mayonnaise  (see Related Recipe) 
1/2 cup Monterey Jack Cheese , shredded 
1/2 cup Red Bean Rice  (see Related Recipe) 
1/2 cup Peruvian Spiced Chicken  (see Related Recipe) 

DIRECTIONS

1.) Lay Mission® Jalapeno Cheese Wrap on work surface.

2.) Evenly spread Chimichurri Tomato Mayonnaise over entire wrap.

3.) Place Monterey Jack Cheese in a row in center of wrap.

4.) Top with Red Bean Rice and Peruvian Spiced Chicken.

5.) Fold bottom third up. Fold two remaining sides in to complete the wrap.

6.) Place on lightly oiled grill. Lightly brown on both sides. Remove from grill.

7.) Cut into thirds and serve immediately.

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