INGREDIENTS

2 Tbsp. Unsalted Butter  
3/4 cup Chopped Shallots  
2 cups Sliced Onions  
1 Tbsp.  Sugar  
1 Mission® 12" Tomato Basil Wrap (10250)  
1/3 cup  Prosciutto  
1/3 cup Smoked Mozzarella Cheese  
1/3 cup Sundried Tomatoes , finely minced 
2 Tbsp. Herb Butter  (see Related Recipe) 

DIRECTIONS

1.) In a skillet, melt butter over medium high heat. Add shallots and onions and toss quickly. Lower heat to low and allow to carmelize. Add sugar, cooking until golden brown, about 15 minutes.

2.) Fill wrap with carmelized shallots, prosciutto, cheese and tomatoes. Fold in sides of wrap, then fold forward tightly to seal. Brush with Herb Butter. Place in oven heated to 425º F. Bake for five minutes or until golden. Cut into thirds and serve.

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