12 each 12" Whole Wheat Tortilla (10254)
63 oz. Pizza Sauce , prepared
63 oz. Mozzarella cheese, shredded
42 oz. Pepperoni , diced
7 Tbsp. Parmesan cheese , grated
1 1/3 cups Basil . chopped
1.) Pre-heat oven to 350°F.
2.) Using a 3.5” round pastry cutter, cut 7 circles out of each tortilla, making 84 rounds. Spray a standard sized muffin tin with non-stick spray. Press one cut tortilla into the bottom of each muffin tin, forming a cup. In each cup, spoon ¾ oz. pizza sauce and top with ¾ oz. Mozzarella cheese and ½ oz. pepperoni.
3.) Place in pre-heated oven and bake for 7-10 minutes, or until cheese is melted
4.) To serve: place 3 mini pizzas on a plate and top each with ¼ tsp. parmesan and ¼ tbsp. basil. Serve.