INGREDIENTS

3/4 cup  Gochujang  
1/2 cup  Soy Sauce  
1/2 cup  Mirin  
3 Tbsp.  Sake  
1/3 cup  Brown Sugar  
3 Tbsp.  Honey  
1/3 cup  Sesame Oil  
3 Tbsp.  Garlic Cloves , finely chopped 

DIRECTIONS

1.) In a bowl, combine all ingredients and mix well to combine. Reserve refrigerated.