INGREDIENTS

2 Tbsp. (2 limes) Lime Zest   
2 cups Fresh Cilantro , cleaned and loosely packed 
1 3/4 cups Coarse Ground Sea Salt (Alessi)   

DIRECTIONS

1.) Place all ingredients together in a robot coupe or food processor.

2.) Blend 2 minutes or until cilantro and lime zest are completely incorporated into sea salt.

3.) Place in airtight storage container. Leave at room temperature.