INGREDIENTS

1 lbs. (1 cup) Guava Preserves  
4 tsp. Fresh Ginger , minced 
4 oz. (1/4 cup) Honey  

DIRECTIONS

1.) In a small saucepan over low heat, mix all ingredients together until sauce reaches a smooth, glazy consistency. About 2 minutes.

2.) * If Guava preserves are not available, another tropical fruit flavored preserve may be used.