INGREDIENTS

3 tsp.  Cumin  
0.75 oz. (3 Tbs.) Minced Garlic  
0.75 oz. (3 Tbs.) Minced Ginger  
1 1/2 tsp. Red Pepper Flakes   
1 1/2 tsp.  Paprika  
3/4 tsp.  Clove  
1 1/2 tsp. Kosher Salt  
1 1/2 tsp. Fresh, Minced Mint  
1 oz. (3 Tbs.) Olive Oil  
36 oz. Boneless Lamb Chops 

DIRECTIONS

1.) Toast cumin in a skillet over high heat. Toast until just aromatic and transfer to a bowl. Place remaining ingredients except for the lamb in bowl and combine. Rub this mixture over the lamb.

2.) Place desired amount on a prepared grill and grill for 6 minutes per side for medium doneness. Slice into thick strips.