Skip to Content

Spicy Italian Aioli


Spicy Italian Aioli

Scale Your Recipe

INGREDIENTS

4 oz.  Sour Cream  
4 oz.  Mayonnaise  
1 oz. Fresh Parsley , chopped 
2.5 oz. Fresh Basil , chopped 
.5 oz. Red Wine Vinegar  
4 oz. Black Olives  
4 oz. Banana Peppers , sliced 
.25 tsp. Black Pepper  
.25 tsp. Kosher Salt  
.25 tsp. Crushed Red Pepper  

DIRECTIONS

1.) Place all ingredients together in robot coupe.

2.) Pulse until thoroughly combined.

3.) Label, date and refrigerate.

STAY FRESH

Get the latest recipes, programs and product information in your inbox.

Thanks for signing up. Explore some other fresh ideas.