BBQ Bacon Burger - Taco

Name: BBQ Bacon Burger - Taco
Yield: 1
Ingredients: 1 Mission® 8" Heat Pressed Flour Tortilla (10410); 1 - 8 oz. Burger Patty (4" - 5" diameter); 2 slices Bacon , fully cooked; 1 oz. Cheddar Cheese; 1 oz. Tomato , sliced; 1/4 oz. Lettuce , shredded; 1/3 oz. BBQ Sauce; 1/3 oz. Ranch Dressing

PRODUCTS USED IN RECIPE

8" Pressed

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INGREDIENTS

1 Mission® 8" Heat Pressed Flour Tortilla (10410)
1 - 8 oz. Burger Patty (4" - 5" diameter)
2 slices  Bacon , fully cooked
1 oz. Cheddar Cheese
1 oz.  Tomato , sliced
1/4 oz.  Lettuce , shredded
1/3 oz.  BBQ Sauce
1/3 oz. Ranch Dressing

DIRECTIONS

1.) Cut fully cooked burger patty in half and arrange across one half of the tortilla.

2.) Layer on the cheese, bacon strips, tomato slices and lettuce.

3.) Dress with the BBQ sauce and Ranch dressing. Fold over tortilla and serve.

Recipe Using Same Product(s)

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