Skip to Content

Steakhouse Wrap


PRODUCTS USED IN RECIPE

12" Garlic Herb
Steakhouse Wrap

Scale Your Recipe

Original Recipe Serves 1
Prep Time 60 min
Cooking Time 5 min

INGREDIENTS

1 each  12" Garlic Herb Wrap (10252)  
1 oz. vol. Horseradish Spiked Gorgonzola Spread , see related recipe 
3 oz. wt. Herb Crusted Flank Steak , see related recipe Steaks  
1 oz. vol. Carmelized Onions   
8 each Grilled Asparagus Spears 
1 oz. vol. Peppered Bacon Crumbles  

DIRECTIONS

1.) Heat Garlic Herb tortilla and place on clean work surface.

2.) Spread horseradish spiked Gorgonzola spread evenly over entire tortilla.

3.) Top with remaining ingredients and bring left and right sides of tortilla approximately 2” towards the center.

4.) Bring bottom of tortilla up over ingredients and pull tortilla back slightly so filling is pressed together.

5.) Keeping sides together tightly roll to close.

6.) Place on flattop or griddle to toast tortilla and cut on a bias to serve.

7.) Note: This wrap could be served hot or cold.

Recipe Using Same Product(s)

Stay fresh! Get the latest recipes, programs and product information in your inbox.

By providing your email address through this form, you acknowledge that Mission Foods, through a third-party service provider, is collecting your personal identifying information to provide you with recipes, programs, and product information. For a full explanation of Mission Food’s privacy policy, including your rights as a consumer, please view our privacy policy. For consumers with disabilities, please call 1-800-600-8226 for information pertaining to this notice.
Thanks for signing up. Explore some other fresh ideas.