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Agave Ancho Chile Glaze


Agave Ancho Chile Glaze

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INGREDIENTS

6 oz. vol. Agave Nectar , light 
2 Tbsp. Ancho Chili  Pepper Powder , toasted 
1/2 tsp. Sea Salt  

DIRECTIONS

1.) Whisk all ingredients together in mixing bowl.

2.) Place in storage container

3.) Label , Date and Refrigerate.

STAY FRESH

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