Skip to Content

Black Bean and Green Onion Salsa


Black Bean and Green Onion Salsa

Scale Your Recipe

INGREDIENTS

1 1/3 cups Black Beans , drained and rinsed 
2 Tbsp. Fresh Cilantro , minced 
1/2 cup Green Onion , thinly sliced 
2 Tbsp. Fresh Limes Juice 
1 tsp. Jalapeno  Puree (Border Foods #8464) 
Kosher Salt to taste 

DIRECTIONS

1.) Fold all ingredients together in a mixing bowl. Place in a covered storage container.

2.) Label, Date and Refrigerate.

STAY FRESH

Get the latest recipes, programs and product information in your inbox.

Thanks for signing up. Explore some other fresh ideas.