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Chocolate Walnut Ganache


Chocolate Walnut Ganache

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INGREDIENTS

12 oz. Dark Chocolate , chopped 
4 oz.  Walnuts , crushed and toasted 
4 oz.  Heavy Cream  

DIRECTIONS

1.) Place whipping cream and dark chocolate in double boiler over simmering water. Stir occasionally until chocolate is just melted. Fold in crushed walnuts.

2.) Shut off heat.

STAY FRESH

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