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Chocolate Walnut Ganache

Chocolate Walnut Ganache

Scale Your Recipe


12 oz. Dark Chocolate , chopped 
4 oz.  Walnuts , crushed and toasted 
4 oz.  Heavy Cream  


1.) Place whipping cream and dark chocolate in double boiler over simmering water. Stir occasionally until chocolate is just melted. Fold in crushed walnuts.

2.) Shut off heat.

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