About
Media

Cucumber Slaw

Name: Cucumber Slaw
Yield: 12
Ingredients: 10 oz. (1 3/4 cups) Shredded Hothouse Cucumbers; 2 oz. (1/3 cup) Sliced Tomatoes , seeded; 2 tsp. Jalapeno Peppers , seeded and minced; Black Pepper to taste; Splash of Rice Wine Vinegar

Scale Your Recipe

INGREDIENTS

10 oz. (1 3/4 cups) Shredded Hothouse Cucumbers
2 oz. (1/3 cup) Sliced Tomatoes , seeded
2 tsp.  Jalapeno Peppers , seeded and minced
Black Pepper to taste
Splash of Rice Wine Vinegar

DIRECTIONS

1.) Peel and seed the cucumber. Shred the cucumber in a bowl, drain off excess moisture. Add tomato, jalapeno and rice wine vinegar. Keep refrigerated.

STAY FRESH

Get the latest recipes, programs and product information in your inbox.

By providing your email address through this form, you acknowledge that Mission Foods, through a third-party service provider, is collecting your personal identifying information to provide you with recipes, programs, and product information. For a full explanation of Mission Food’s privacy policy, including your rights as a consumer, please view our privacy policy. For consumers with disabilities, please call 1-800-600-8226 for information pertaining to this notice.

Thanks for signing up. Explore some other fresh ideas.

For Consumer Inquires and to reach Retail contact: 972-232-5205 and visit www.missionfoods.com