Ginger Shrimp

Name: Ginger Shrimp
Yield: 16
Ingredients: 2 Tbsp. Vegetable Oil; 1/4 oz. (2 tsp.) fresh Ginger , minced; 1/4 oz. (2 tsp.) Garlic , minced; 2 1/2 lbs. fresh large Shrimp , deveined; Salt , to taste; Pepper , to taste

Scale Your Recipe

INGREDIENTS

2 Tbsp. Vegetable Oil
1/4 oz. (2 tsp.) fresh Ginger , minced
1/4 oz. (2 tsp.) Garlic , minced
2 1/2 lbs. fresh large Shrimp , deveined
Salt , to taste
Pepper , to taste

DIRECTIONS

1.) Heat oil in a skillet over medium high heat. Sauté ginger and garlic until softened and aromatic, about 15 seconds. Add shrimp to skillet and toss to cook evenly for about 1 minute. Season with salt and pepper.

STAY FRESH

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