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Grilled Pineapple and Peach Salsa


Grilled Pineapple and Peach Salsa

Scale Your Recipe

INGREDIENTS

10 oz. vol. Grilled Pineapples , small dice 
4 oz. vol. Fresh Peaches , thinly sliced 
3 oz. vol. Red Onions , small dice 
3 oz. vol. Red Bell Peppers , diced 
1 tsp. Fresh Mint , chopped 
2 tsp. Fresh Cilantro , chopped 
1 1/2 Tbsp. Fresh Jalapenos Jalapeño , seeded and minced 
1 Tbsp. Lime Juice  
1/4 tsp. Kosher Salt  

DIRECTIONS

1.) Fold all ingredients together in a mixing bowl.

2.) Place in a storage container and refrigerate until ready for use.

STAY FRESH

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