INGREDIENTS

1/4 cup Cayenne Pepper Hot Sauce , prepared 
1 tsp.  Lemon Zest  
1 tsp. Fresh Thyme leaves 
1 tsp.  Brown Sugar  
3/4 cup Extra Virgin Olive Oil  
As needed  Kosher Salt  

DIRECTIONS

1.) In a mixing bowl, whisk the first 4 ingredients together while slowly drizzling the extra virgin olive oil.

2.) Taste, and season with salt if desired.