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Jicama Slaw


Jicama Slaw

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INGREDIENTS

(Makes enough for 10 wraps)   
10 oz. (4 cups) Jicama julienne 
4 oz. (1 1/2 cups) Red Bell Peppers julienne 
1 oz. (2/3 cups) Green Onion chopped 
1.5 oz. (1/4 cup) Fresh Mint chopped 
0.5 oz. (6 Tbs) Fresh Cilantro Leaves, chopped 
2.5 oz. (2/3 cup) Shredded Coconut toasted 
4 oz. (2/3 cup) Roasted Peanuts  

DIRECTIONS

1.) Toss all ingredients together in a large bowl. Keep refrigerated.

STAY FRESH

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