1 cup Soy Sauce
1/4 cup Red Wine Vinegar
1/4 cup Sesame Oil
1/4 cup Honey
1 cup Green Onions , sliced
4 tsp. Fresh Garlic , minced
1 tsp. Fresh Ginger , minced
2 tsp. Sesame Seeds
4 tsp. Chile Garlic Paste (commercially available)
1.) Whisk soy sauce, vinegar, oil, honey, onions, garlic, ginger, sesame seeds and chile garlic paste together in a mixing bowl.
2.) Place in a storage container.
3.) Label, Date and Refrigerate.