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Mojito Crema

Mojito Crema

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8 oz.  Mexican Créma  
4 Tbsp.  Mint , fresh , chopped 
1/4 tsp.  Lime Zest 
1/2 tsp. Kosher Salt  
2 Tbsp. White Onions , minced 
1 each  Lime , squeezed for juice 
2 tsp.  Sugar , granulated 


1.) Place all ingredients in blender until smooth.

2.) Pour into squeeze bottle.

3.) Label, date and refrigerate.

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