INGREDIENTS

1/2 cup  Water  
1/4 cup  Sugar  
1/2 cup White Wine Vinegar  
1/4 cup  Jalapeño , fresh , seeded , diced 
1 Tbsp.  Lime Zest  

DIRECTIONS

1.) In small saucepan, combine water, sugar and vinegar and heat over medium heat until sugar is dissolved. Remove from heat and pour over jalapeno and lime zest; reserve refrigerated.