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Sherry Vinaigrette

Sherry Vinaigrette

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Original Recipe Serves 12
Prep Time 5 min
Cooking Time 0 min


1 oz.  Shallots , minced 
1 oz. Dijon Mustard  
1 oz.  Honey  
 Salt and Pepper to taste  
2 fl. oz.  Olive Oil  


1.) Combine shallots, mustard, honey, sherry vinegar, salt and pepper into a mixing bowl and whisk to combine. Slowly whisk in olive oil until emulsified. Reserve for assembly.

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