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Sherry Vinaigrette


Sherry Vinaigrette

Scale Your Recipe

Original Recipe Serves 12
Prep Time 5 min
Cooking Time 0 min

INGREDIENTS

1 oz.  Shallots , minced 
1 oz. Dijon Mustard  
1 oz.  Honey  
 Salt and Pepper to taste  
2 fl. oz.  Olive Oil  

DIRECTIONS

1.) Combine shallots, mustard, honey, sherry vinegar, salt and pepper into a mixing bowl and whisk to combine. Slowly whisk in olive oil until emulsified. Reserve for assembly.

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