4 oz. Sour Cream
4 oz. Mayonnaise
1 oz. Fresh Parsley , chopped
2.5 oz. Fresh Basil , chopped
.5 oz. Red Wine Vinegar
4 oz. Black Olives
4 oz. Banana Peppers , sliced
.25 tsp. Black Pepper
.25 tsp. Kosher Salt
.25 tsp. Crushed Red Pepper
1.) Place all ingredients together in robot coupe.
2.) Pulse until thoroughly combined.
3.) Label, date and refrigerate.