4 oz. (1/2 cup + 2 tbs) Lite Soy Sauce
2 oz. (5 tbs) Rice Vinegar
1.5 oz. (5 tbs) Sesame Oil
.5 oz. (2 1/2 tsp)Chili Oil
.5 oz. (5 tsp) Minced Ginger
.5 oz. (5 tsp) Minced Shallot
1.) Combine all ingredients together in a bowl. Whisk thoroughly to emulsify.