Mazina Tortilla Frites


8" Pressed Mazina
Mazina Tortilla Frites

Original Recipe Serves 24

Prep Time 8 min
Cooking Time 5 min


1 package  8" Pressed Mazina™ Tortilla (08043)  
24 oz. vol. Yellow Nacho Cheese Sauce , heated 
6 oz. vol. Chorizo , cooked and crumbled 
6 oz. vol. Green Onions , thinly sliced 
24 each *5” Wood Paper Serving Cones   
1 each *Plastic Flute Buffet Stand   


1.) Bring mazina tortillas to room temperature.

2.) Cut tortillas in half lengthwise. Cut into 1/4” strips.

3.) Place tortilla strips into 350-360F fryer and fry until bubbles begin to subside.

4.) Remove from fryer and dust mazina frites with cilantro lime sea salt.

5.) Portion mazina tortilla frites and drizzle with nacho cheese sauce.

6.) Garnish with crumbled chorizo and sliced green onions.

7.) *Wood paper cones and plastic flute stand can be found online at

Recipe Using Same Product(s)


Cilantro Lime Sea Salt

Stay fresh! Get the latest recipes, programs and product information in your inbox.

Thanks for signing up. Explore some other fresh ideas.