Moroccan Spiced Veggie Wrap with Cashew Couscous

Name: Moroccan Spiced Veggie Wrap with Cashew Couscous
Yield: 12
Ingredients: 1 Mission® 12" Garlic Herb Wrap (10252); 2 1/2 oz. Cashew Couscous (see Side Dishes); 3 1/2 oz. Moroccan Spiced Veggies (see Side Dishes); 1 1/2 oz. shredded Romaine Lettuce; 1 oz. Mango Chutney Dressing (see Side Dishes)

PRODUCTS USED IN RECIPE

12" Garlic Herb

Moroccan Spiced Veggie Wrap with Cashew Couscous

Scale Your Recipe

INGREDIENTS

1 Mission® 12" Garlic Herb Wrap (10252)
2 1/2 oz. Cashew Couscous  (see Side Dishes)
3 1/2 oz. Moroccan Spiced Veggies  (see Side Dishes)
1 1/2 oz. shredded Romaine Lettuce
1 oz. Mango Chutney Dressing  (see Side Dishes)

DIRECTIONS

1.) Heat wrap via flat grill, steam cabinet or microwave. Fill with ingredients as listed. Fold in sides, then fold forward. Serve

Recipe Using Same Product(s)

RELATED RECIPE

Mango Chutney Dressing

STAY FRESH

Get the latest recipes, programs and product information in your inbox.

By providing your email address through this form, you acknowledge that Mission Foods, through a third-party service provider, is collecting your personal identifying information to provide you with recipes, programs, and product information. For a full explanation of Mission Food’s privacy policy, including your rights as a consumer, please view our privacy policy. For consumers with disabilities, please call 1-800-600-8226 for information pertaining to this notice.

Thanks for signing up. Explore some other fresh ideas.