Roasted Turkey Wrap & Fruit

Ingredients

  • 100 Each 12" Spinach Herb Wraps (10251), warm
  • 9.33 Lbs. Lean Deli-Sliced Turkey Breast
  • 3 Lbs. Romaine Lettuce, Shredded
  • 6 Lbs. Red Grapes, Halved
  • 6 Lbs. Thin Apple Slices
  • 6.25 cup Sunflower Seed Centers, Unsalted
  • 6.25 cup Balsamic Vinaigrette, Prepared

Directions

  1. Place tortillas on a flat work surface and layer each with 1½ ounce turkey, ½ ounce shredded lettuce, ¼ cup grapes, ¼ cup apple slices, 1 tablespoon sesame seed centers and 1 tablespoon drizzling of balsamic vinaigrette. Fold bottom side up over fillings then roll sides tightly to close as an open-ended wrap.
  2. Suggested Serving Instructions: Place 1 Turkey Wrap on compartment plate with 1/2 cup sliced strawberries, 1 small orange, 1 cup green beans, and 8 fl. oz. skim milk.