Chesapeake Bay Breakfast Wrap


10" Pressed Whole Wheat
Chesapeake Bay Breakfast Wrap

Original Recipe Serves 12

Prep Time 10 min
Cooking Time 5 min


12 each  10" Whole Wheat Tortillas (10425)  
 Butter , as needed 
24 each  Eggs  
 Old Bay® Seasoning , to taste  
12 oz.  Crab Meat , lump 
6 oz. Carmelized Onion  
9 oz.  Red Pepper , roasted 
6 oz. Garlic-herbed Cream Cheese , see related recipe 
9 oz.  Avocados , sliced 
1 1/2 cups Green Goddess Dressing  


1.) In a pan over medium heat, melt butter and scramble eggs.

2.) Season eggs with Old Bay®, fold in 1 oz. of crab meat, ½ oz. of caramelized onion, and ¾ oz. of roasted red pepper.

3.) To serve: smear ½ oz. of cream cheese onto one side of the tortilla, top with egg mixture, drizzle 1 oz. dressing, and top with ¾ oz. avocado. Fold the tortilla, sealing one end to make a wrap.

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