Cinnamon Crisps

Name: Cinnamon Crisps
Ingredients: 2 Mission® 10" Heat Pressed Flour Tortillas (10420) , cut into 8 triangular pieces total; 1/2 cup Unsalted Butter; 1/2 cup Sugar; 1 tsp. Cinnamon

PRODUCTS USED IN RECIPE

10" Pressed

Scale Your Recipe

INGREDIENTS

2 Mission® 10" Heat Pressed Flour Tortillas (10420) , cut into 8 triangular pieces total
1/2 cup Unsalted Butter
1/2 cup  Sugar
1 tsp.  Cinnamon

DIRECTIONS

1.) Preheat oven to 350º F.

2.) In a small bowl, mix sugar and cinnamon. Brush butter evenly over Mission® flour tortillas. Lightly spray a baking sheet with nonstick cooking spray.

3.) Place tortilla triangles in a single layer on baking sheet. Sprinkle tops generously with cinnamon sugar mixture. Bake for 5-7 minutes, or just until crisp (watch triangles closely, oven temperatures may vary). Set aside.

Recipe Using Same Product(s)

STAY FRESH

Get the latest recipes, programs and product information in your inbox.

By providing your email address through this form, you acknowledge that Mission Foods, through a third-party service provider, is collecting your personal identifying information to provide you with recipes, programs, and product information. For a full explanation of Mission Food’s privacy policy, including your rights as a consumer, please view our privacy policy. For consumers with disabilities, please call 1-800-600-8226 for information pertaining to this notice.

Thanks for signing up. Explore some other fresh ideas.