INGREDIENTS

12 each  4.5" Heat Pressed Flour Tortillas (28671)  
 Butter , melted , as needed 
 Cinnamon Sugar , as needed 
24 oz.  Vanilla Ice Cream  
3/4 cup  Honey  

DIRECTIONS

1.) Pre-heat convection oven to 425°F.

2.) Brush each side of the tortillas with melted butter. Place on a rack lined sheet tray and bake for 3-5 minutes or until puffed and light golden brown. Remove from oven and generously sprinkle cinnamon sugar over both sides of the tortilla. Reserve warm.

3.) To serve: serve one sopapilla with 2 oz. vanilla ice cream, drizzled with 1 tbsp. of honey over the top.

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