INGREDIENTS

12 each  8" Heat Pressed Flour Tortillas (10410)  
 Arugula , as needed 
3 cups Savor Yogurt  , see related recipe 
3 lbs. Charred Carrots,  sliced, see related recipe 
3 lbs. Habanero Honey  , see related recipe 

DIRECTIONS

1.) Place a three finger pinch of arugula onto one 8” Mission® Flour Tortilla.

2.) Top tortilla with ¼ Savory Yogurt, ¼ lb. of Charred Carrots, and a light drizzle of the Habanero Honey.

3.) Fold tortilla into a portable wrap.

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