INGREDIENTS

Quesadillas , see related recipe   
Pinwheels , see related recipe   
Chipotle Chips and Taco Dip see related recipe   

DIRECTIONS

1.) To assemble 1 Party Platter: On a 14x14 deli party platter place the two ready-to-cook quesadillas in one corner; next add the sliced pinwheels diagonally across the platter. Fill the empty side with the chipotle season tortilla chips and the taco.

2.) Heating instructions: Place a large non-stick skillet over medium heat and toast each quesadilla for 2- 2 ½ minutes per side or until crisp and cheese is melted. Microwave the taco dip on high for 1-1 ½ minutes or until hot throughout.

3.) Once the quesadillas are toasted cut in half or 4th’s and place back on the platter with the hot taco dip. Enjoy with your guests.