Mediterranean Wrap

Name: Mediterranean Wrap
Ingredients: 1 Mission® 12" Red Sundried Tomato Basil Wrap (18802); 3 oz. Orzo Salad with Nicoise Olives; 1 oz. Romaine Lettuce , chopped; 1 oz. Marinated Zucchini; 1 oz. Marinated Yellow Squash; 1 oz. Marinated Mushroom; 1 Halved Onion; 1/2 oz. Marinated Artichoke Hearts , coarsely chopped; 3/4 oz. Pesto; 1 oz. Mediterranean Salsa (see Related Recipe); 1/2 oz. Feta Cheese

PRODUCTS USED IN RECIPE

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INGREDIENTS

1 Mission® 12" Red Sundried Tomato Basil Wrap (18802)
3 oz.  Orzo Salad with Nicoise Olives
1 oz. Romaine Lettuce , chopped
1 oz. Marinated Zucchini
1 oz. Marinated Yellow Squash
1 oz. Marinated Mushroom
1 Halved Onion
1/2 oz. Marinated Artichoke Hearts , coarsely chopped
3/4 oz.  Pesto
1 oz. Mediterranean Salsa  (see Related Recipe)
1/2 oz. Feta Cheese

DIRECTIONS

1.) Grill or charbroil vegetables until cooked but not mushy. Chop into bite size pieces.

2.) Heat Mission® Sundried Tomato Basil Wrap. Place orzo on wrap, leaving a 2" border.

3.) Top with remaining ingredients.

4.) Roll securely and cut at an angle.

Recipe Using Same Product(s)

RELATED RECIPE

Mediterranean Salsa

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