12 each 12" Smart Hearty Grains™ Tortillas, warm (47025))
5/8 cup Peanut Butter , creamy , reduced fat
2.5 each Bananas , ripe , mashed
1 1/4 Tbsp. Honey
9 oz. Strawberries , thinly sliced
Egg Wash , as needed
Non-Stick Pan Spray , as needed
Ground Cinnamon , as needed
Sugar , as needed
1.) Pre-heat convection oven to 350°F.
2.) Cut each tortilla into 5 (five) 3”x4” rectangles, to make 60 3”x4” rectangles total
3.) In a large bowl, combine peanut butter, mashed banana and honey. Mix well to combine.
4.) To build each Pocket: place 1 tbsp. (0.50 oz.) of peanut butter filling on one rectangle. Spread around tortilla, leaving ¼” of space around edge. Brush edge with egg wash. Place two slices (0.3 oz.) of sliced strawberries on top, and top with another tortilla rectangle. Using a fork, press the tongs along the edge to seal. Carefully cut two slits along the top of the Pocket to vent steam. Place a cooling rack on a parchment lined sheet tray. Place Pockets on rack, and bake for 5-8 minutes, or until edges start to brown. Serve two per plate.
5.) To help meet Kids LiveWell criteria, serve with a strawberry breakfast smoothie (8 fl. oz. skim milk, 2 oz. frozen strawberries and 2 oz. ice blended) and 1 small orange.