INGREDIENTS

32 oz.  Avocados  
1 tsp. Grated Ginger Root 
8 oz.  Papayas , peeled and diced 
8 oz.  Pineapples , peeled and diced 
2 oz.  Lime Juice  
2 oz.  Pineapple Juice  
1 oz.  Grapefruit Juice  
1 Tbsp.  Orange Zest  
.5 oz. Minced Dried Cilantro  
1 Tbsp. Minced Mint Leaves 
Mission® Pre-cut Unfried Red Corn Tortilla Chips (10871)  
Mission® Pre-cut Unfried White Corn Tortilla Chips (10861)  
Mission® Pre-cut Unfried Blue Corn Tortilla Chips (10843)  

DIRECTIONS

1.) Mash avocado. Add the ginger and the juices and fold to combine.

2.) Fold in the fruit and the herbs.

3.) Serve with Mission® Pre-cut Unfried Red, White, and Blue Corn Tortilla Chips.

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