Mission® Minute Takeout Idea
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Street tacos go Asian-style vegetarian with sweet, spiced-marinated and seared tofu, crisp Bibb lettuce, sambal oelek, crushed peanuts and cilantro leaves inside Mission® 4.5" White Corn Tortillas.
The subtle heat of chile-rubbed, grilled pork chop slices set the stage for flavor between two griddled 8" Mission® Heat Pressed Flour Tortillas layered with pico de gallo, fresh corn and melty Pepper Jack cheese.
Robust, smoky flavors come together with smoked heirloom tomatoes, Mexican chorizo, scrambled eggs and melty chihuahua cheese for a hearty filling stuffed inside a folded over 8" Mission® Heat Pressed Flour Tortilla.
It’s hard to know what comes next, but nice to know there are resources and guidance that can help. Visit the National Restaurant Association’s COVID-19 Resource Hub for everything from tools and webinars to online community.