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5" Regular White Taco Shells

Made with 100% whole grain corn for superior flavor and quality, Mission pre-fried chips and taco shells are shelf stable and ready to serve.

SKU
10105
GTIN
00073731101056
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  • Two plain, hard taco shells are standing upright and leaning against each other on a white background.
  • A stack of corn taco shells wrapped in clear plastic, viewed from above against a white background.
  • A brown cardboard box labeled "5" Regular White Taco Shells, 288 ct." sits on a white background. The box has shipping details printed on the box.
  • An open cardboard box filled with individually wrapped taco shells lined up in rows on a plastic sheet.
  • Three soft corn tortillas filled with colorful vegetables, including shredded purple cabbage, carrots, scallions, and what appears to be grilled chicken, are arranged on a black plate on a textured purple surface.
  • Two plain, hard taco shells are standing upright and leaning against each other on a white background.
  • A stack of corn taco shells wrapped in clear plastic, viewed from above against a white background.
  • A brown cardboard box labeled "5" Regular White Taco Shells, 288 ct." sits on a white background. The box has shipping details printed on the box.
  • An open cardboard box filled with individually wrapped taco shells lined up in rows on a plastic sheet.
  • Three soft corn tortillas filled with colorful vegetables, including shredded purple cabbage, carrots, scallions, and what appears to be grilled chicken, are arranged on a black plate on a textured purple surface.

What’s on your menu?

Click to find out how to get this product on your menu today.

Contact Us

Product Specs

Net Weight
4.7
Gross Weight
6.19
Ounces/Dozen
4.5
Case Count
8/25 CT.
Shelf Life
120 days
Storage
Store in a cool, dry place
Bread Alternate
1.25
Oz. Eq. Grains
1.0
Case Dimensions
16.875" × 11.375" × 6.125"
Case Cube
0.68
TI/HI
10 × 10

Preparation

Prefried Taco Shells

Store Mission taco shells in a cool dry place. Shells may be served ambient, but are best served warm. Warm full sleeves of taco shells in a dry heat cabinet for 30 minutes at 170°F prior to filling.